pectins

听听怎么读
英 ['pektɪnz]
美 ['pektɪnz]
是什么意思
  • n.

    胶质( pectin的名词复数 );

  • 英英释义

    pectin

    • n.any of various water-soluble colloidal carbohydrates that occur in ripe fruit and vegetables; used in making fruit jellies and jams
    学习怎么用

    权威例句

    Pectins as mediators of wall porosity in soybean cells.
    Industrial pectins: Sources, production and applications
    Pectins: structure, biosynthesis, and oligogalacturonide-related signaling
    Conformations and interactions of pectins : I. Polymorphism between gel and solid states of calcium polygalacturonate
    Molecular basis of C(2+)-induced gelation in alginates and pectins: the egg-box model revisited.
    Molecular Basis of Ca2+-Induced Gelation in Alginates and Pectins:  The Egg-Box Model Revisited
    Conformations and interactions of pectins : II. Influence of residue sequence on chain association in calcium pectate gels
    F-Actin-Dependent Endocytosis of Cell Wall Pectins in Meristematic Root Cells. Insights from Brefeldin A-Induced Compartments
    Determination of methanol using alcohol oxidase and its application to methyl ester content of pectins
    Current views on fungal chitin/chitosan, human chitinases, food preservation, glucans, pectins and inulin: A tribute to Henri Bracon...