rennet

n.

（幼小反刍动物胃中的）凝乳；小肾；

1. The sweet food is made from flavored milk and rennet.
   这种甜食是用加了调料的牛奶和牛犊的胃中凝乳块制成的。
2. Calf rennet is still used by specialty cheese manufacturers.
   小牛的凝乳酶素仍然被专业的乳酪生产商所使用。
3. Calf rennet is still used by some cheese manufacturers.
   小牛的凝乳酶素仍然被一些乳酪生产商所使用。

Influence of pH on the rennet coagulation of milk
Study of Acid and Rennet Coagulation of High Pressurized Milk
Evaluation of Formagraph for Comparing Rennet Solutions
Evaluation of formagraph for comparing rennet solutions.
Rheological properties of rennet-induced skim milk gels. 2. The effect of temperature.
Some observations on the determination of the activity of rennet
Microencapsulation of probiotic cells by means of rennet-gelation of milk proteins
Syneresis of curd. 2. One-dimensional syneresis of rennet curd in constant conditions
Contribution of enzymes from rennet starter bacteria and milk to proteolysis and flavour development in Gouda cheese
Effects of added plasmin on the formation and rheological properties of rennet-induced skim milk gels