saffron

n.

[植]藏红花（色的），番红花（色的）；（用于食品上色和调味的）干藏红花粉；金黄色，橘黄色；

adj.

藏红花色的；橘黄色的；

复数：saffrons

1. Saffron is an extremely expensive spice.
   番红花是一种非常昂贵的香料。
2. The special zest of this soup is due to the saffron.
   这个汤的特殊香味是因为藏红花粉。
3. Saffron is very bright yellow.
   金黄色是很亮的黄色。
4. Your veil of the saffron color makes my eyes drunk.
   你那桔黄色的面纱迷醉了我的双眼。

Saffron chemoprevention in biology and medicine: a review.
An Update Review of Saffron and its Active Constituents
Flavonols from saffron flower: tyrosinase inhibitory activity and inhibition mechanism.
Biomedical properties of saffron and its potential use in cancer therapy and chemoprevention trials
Cancer chemopreventive and tumoricidal properties of saffron (Crocus sativus L.)
Inhibitory effects of Nigella sativa and saffron (Crocus sativus) on chemical carcinogenesis in mice.
Crocin, safranal and picrocrocin from saffron (Crocus sativus L.) inhibit the growth of human cancer cells in vitro
Safranal, a constituent of Crocus sativus (saffron), attenuated cerebral ischemia induced oxidative damage in rat hippocampus.
Determination of saffron (Crocus sativus L.) components in crude plant extract using high-performance liquid chromatography-UV-visib...
Curcumin, the golden spice from Indian saffron, is a chemosensitizer and radiosensitizer for tumors and chemoprotector and radioprot...