saltimbocca

听听怎么读
英 [sɑ:lti:m'bɔ:kkɑ:]
美 [ˌsæltɪm'bæŋkoʊ]
是什么意思
  • n.

    意式煎小牛肉火腿卷;

  • 英英释义

    Saltimbocca

    • Saltimbocca (also saltinbocca) (Italian: jumps in the mouth) is a dish (popular in southern Switzerland, Italy, Spain and Greece) made of veal lined or topped with prosciutto and sage; marinated in wine, oil or saltwater depending on the region or one's own taste. This dish is also occasionally topped with capers depending on individual taste.

    以上来源于:Wikipedia

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