triglyceride

n.

甘油三酸酯；

1. Triglyceride is mainly absorbed from our diet and serves as energy store.
   三酸甘油脂大部份摄取自食物,主要作为生理能源的储蓄资源。

Triglyceride-mediated pathways and coronary disease: collaborative analysis of 101 studies.
Skeletal Muscle Triglyceride Levels Are Inversely Related to Insulin Action
Fat mobilization in adipose tissue is promoted by adipose triglyceride lipase
A prospective study of triglyceride level, low-density lipoprotein particle diameter, and risk of myocardial infarction.
Genome-wide association analysis identifies loci for type 2 diabetes and triglyceride levels.
Defective lipolysis and altered energy metabolism in mice lacking adipose triglyceride lipase
Intramyocellular triglyceride content is a determinant of in vivo insulin resistance in humans: a 1H-13C nuclear magnetic resonance ...
Joint effects of serum triglyceride and LDL cholesterol and HDL cholesterol concentrations on coronary heart disease risk in the Hel...
Magnetic resonance spectroscopy to measure hepatic triglyceride content: prevalence of hepatic steatosis in the general population
The effects of rosiglitazone on insulin sensitivity, lipolysis, and hepatic and skeletal muscle triglyceride content in patients wit...