beefs

听听怎么读
是什么意思
  • n.

    牛肉,体力,肌肉;

  • 双语释义

    n.(名词)
    1. [U]牛肉 meat from a cow
    2. [U]力量 physical strength; power
    3. [C]抱怨; 牢骚complaint
    v.(动词)
    1. vt 抱怨complain

    英英释义

    beef

    • n.
      • cattle that are reared for their meat

        同义词:beef cattle

      • meat from an adult domestic bovine

        同义词:boeuf

      • informal terms for objecting

        同义词:gripekickbitchsquawk

    • v.complain

      同义词:gripegrousecrabsquawkbellyacheholler

    学习怎么用

    词汇搭配

    用作名词 (n.)
    动词+~
    • boil beef煮牛肉
    • braise beef炖牛肉
    • broil beef烤牛肉
    • cook beef烧牛肉
    • roast beef烤牛肉
    形容词+~
    • baked beef烤牛肉
    • chipped beef熏牛肉片
    • cold beef冷牛肉
    • corned beef腌制的牛肉
    • dried beef牛肉干
    • prime beef上等牛肉
    • rare beef三成熟牛肉
    • roast beef烤牛肉
    • smoked beef熏牛肉
    名词+~
    • baby beef小牛肉
    • salt beef咸牛肉
    ~+名词
    • beef cattle肉牛
    • beef steak牛排
    • beef tea牛肉汁

    词组短语

    beef cattle菜牛

    roast beef烤牛肉

    beef up vt. 加强(增援,充实);补充(人数, 兵力)等

    ground beef绞碎的牛肉

    beef steak牛排

    minced beef n. 牛肉馅;绞碎的牛肉

    beef extract n. 浓缩牛肉汁;牛肉膏

    beef noodles牛肉面;家传牛肉面;牛肉火锅面

    beef jerky n. 牛肉干

    dried beef牛肉干

    corned beef咸牛肉

    beef sausage牛肉香肠

    stewed beef红烩牛肉;清炖牛肉;红煨牛肉

    braised beef焖牛肉;炖牛肉;烩牛肉

    curry beef咖喱牛肉

    更多收起词组短语

    双语例句

    用作名词(n.)
    1. Do you like stewed beef?
      你喜欢吃炖牛肉吗?
    2. Africa is exporting beef to Europe.
      非洲向欧洲出口牛肉。
    3. He's got plenty of beef.
      他肌肉发达。
    4. My beef is that it took too much time.
      我的抱怨是太花时间了。
    用作动词(v.)
    1. He is forever beefing about that.
      他没完没了地为那事抱怨。
    2. I 've never quite understood why people beef about the price of dinner.
      我一直不太明白人们为什么要抱怨餐费。
    3. We need new young players to beef up the team.
      我们需要新的队员来加强球队的实力。

    权威例句

    So Who Does David Cameron Think He Is Deceiving? "Splendid and Holy Causes Are Served by Men Who Are Themselves Splendid and Holy"-P...
    Tracing the geographical origin of beefs being circulated in Korean markets based on stable isotopes.
    Isolation and determination of the virulence genes of Escherichia coli O157 in ground beefs and hamburgers in Shahrekord
    A Study on the Quality Characteristics of Brand and Non-brand Korean beefs
    A Study on the Quality Characteristics of Brand and Non-brand Korean beefs
    Prevalence and Characterization of Enterohemorrhagic Escherichia coli(EHEC) Isolated from Ground Beefs Distributed in Gyeong-In Region
    Comparison of Quality Characteristics and Antioxidant Activity in Loin Meats of Organic Hanwoo, America and Australian Beefs
    Protein requirements and metabolisms in the cross-bred beefs of 7~10 month old
    Modelling of three-dimensional heat and mass transfer during vacuum cooling of cooked diced beefs
    Grounded Beefs: Monopoly Prices, Minority Business, and the Price of Hamburgers at U. S. Airports