双语例句
- Gluten is another steamed, sliced, with the mix into a bowl.
面筋则另外蒸熟,切成薄片,随碗搭配入内。 - The protein content and dough strength of soft wheat for biscuit must be low.
软麦育种的关键是在降低蛋白质含量的同时降低面筋强度。
权威例句
On the elasticity of wheat gluten.Disulphide bonds in wheat gluten proteins.Mini Review: On the Elasticity of Wheat GlutenEffect of pH on properties of wheat gluten and soy protein isolate filmsThe classification and nomenclature of wheat gluten proteins: a reassessment.Edible wheat gluten films: influence of the main process variables on film properties using Response Surface Methodology.Edible composite films of wheat gluten and lipids: water vapour permeability and other physical propertiesAntioxidant properties of papain hydrolysates of wheat gluten in different oxidation systemsExperimental atherosclerosis in rabbits fed cholesterol-free diets. 11. Corn protein, wheat gluten and lactalbuminWater and Glycerol as Plasticizers Affect Mechanical and Water Vapor Barrier Properties of an Edible Wheat Gluten Film