rice porridge

Research of kinds of rice porridges and recipes of it
[Possibility of rice porridge for preoperative feeding in children].
Properties of Rice Porridge(Gruel)as a Meal for Patients with Swallowing Disorder
Functional properties and starch digestibility of instant Jasmine rice porridges
Effect of Soild Content on the Physicochemical Properties of Rice Porridge After Reheating
Descriptive Profile and Liking/Disliking Factors for Aseptic-packaged Rice Porridge
Changes in the Texture and Viscoelastic Properties of Bread Containing Rice Porridge during Storage
Acarbose reduces the risk of pre-lunch hypoglycemia in elderly people with diabetes eating rice porridge for breakfast.
Effect of freezing temperature on rehydration and water vapor adsorption characteristics of freeze-dried rice porridge
Effect of Gamma Irradiation on the Microbial and Physicochemical Properties of Ong-keun jook(Korean Whole Rice Porridge)