cuisines

n.

烹饪( cuisine的名词复数 )；菜肴；（通常指昂贵的饭店中的）饭菜；烹饪艺术

cantonese cuisine广东菜，粤菜

french cuisine法国菜

fusion cuisine无国界的融合菜肴；世界料理

haute cuisine n. 高级烹饪术

America's first cuisines
African Cuisines: Recipes for Nation-Building?
Medicinal cuisines: Diet and ethopharmacology
Medicinal cuisines: diet and ethnopharmacology
America's First Cuisines. (book reviews)
America's First Cuisines - University of Texas Press
Geography and Similarity of Regional Cuisines in China
The Practical Aesthetics of Traditional Cuisines: Slow Food in Tuscany
Incorporating local and international cuisines in the marketing of tourism destinations: the cases of Hong Kong and Turkey.
Wild food plant use in 21st century Europe: the disappearance of old traditions and the search for new cuisines involving wild edibles