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Antioxidant activity of grape seed ( Vitis vinifera ) extracts on peroxidation models in vitroEndophytic Colonization of Vitis vinifera L. by Plant Growth-Promoting Bacterium Burkholderia sp. Strain PsJNThe production of resveratrol by Vitis vinifera and other members of the Vitaceae as a response to infection or injuryIdentification of new volatile thiols in the aroma of Vitis vinifera L. var. Sauvignon blanc winesCharacterization of transcriptional complexity during berry development in Vitis vinifera using RNA-Seq.Detection of genetic diversity among clones of cv. Fortana (Vitis vinifera L.) by microsatellite DNA polymorphism analysisCharacterization of Transcriptional Complexity During Berry Development in Vitis vinifera Using RNA-SequencingAnalysis of the Expression of Anthocyanin Pathway Genes in Developing Vitis vinifera L. cv Shiraz Grape Berries and the Implications...Comparative study of radical scavenger and antioxidant properties of phenolic compounds from Vitis vinifera cell cultures using in v...Differences in hydraulic architecture account for near-isohydric and anisohydric behavior of two field-grown Vitis vinifera L. culti...