odorless

adj.

没有气味的，无臭的；

1. A colorless, odorless, tasteless, gaseous mixture, mainly nitrogen(approximately 78 percent) and oxygen(approximately 21 percent) with lesser amounts of argon, carbon dioxide, hydrogen, neon, helium, and other gases.
   空气一种无色、无嗅、无味的气体混合物，主要由氮气(约占78％)和氧气(约占21％)组成，还有少量的氩、二氧化碳、氢、氖、氦及其它气体。

CONCENTRATED AND ODORLESS OMEGA 3 FATTY ACIDS
New Odorless Protocols for the Swern and Corey—Kim Oxidations
Odorless substitutes for foul-smelling thiols: syntheses and applications
The First Nonthiolic, Odorless 1,3-Propanedithiol Equivalent and Its Application in Thioacetalization
The tomato odorless-2 mutant is defective in trichome-based production of diverse specialized metabolites and broad-spectrum resista...
Modification of the Swern Oxidation:  Use of a Soluble Polymer-Bound, Recyclable, and Odorless Sulfoxide
A procedure for quantitative determination of tris(2-carboxyethyl)phosphine, an odorless reducing agent more stable and effective th...
Release and Formation of Varietal Aroma Compounds during Alcoholic Fermentation from Nonfloral Grape Odorless Flavor Precursors Frac...
Chemoselective Thioacetalization in Water:  3-(1,3-Dithian-2-ylidene)pentane- 2,4-dione as an Odorless, Efficient, and Practical Th...
Analysis of the aroma intensities of volatile compounds released from mild-acid hydrolysates of odorless precursors extracted from T...