olive oil

n.

橄榄油；

复数：olive oils

Olive oil consumption, plasma oleic acid, and stroke incidence: the Three-City Study
The effect of polyphenols in olive oil on heart disease risk factors.
Phytochemistry: ibuprofen-like activity in extra-virgin olive oil
Fruit, vegetables, and olive oil and risk of coronary heart disease in Italian women: the EPICOR Study.
Olive oil and red wine antioxidant polyphenols inhibit endothelial activation: antiatherogenic properties of Mediterranean diet phyt...
Antioxidant and other biological activities of phenols from olives and olive oil.
The antioxidant/anticancer potential of phenolic compounds isolated from olive oil
Exhaust emissions from a Diesel engine fueled with transesterified waste olive oil ☆
Socioemotional Wealth and Business Risks in Family-controlled Firms: Evidence from Spanish Olive Oil Mills
Simple and hydrolyzable phenolic compounds in virgin olive oil. 1. Their extraction, separation, and quantitative and semiquantitati...