deep-fry

v.

油炸；

过去式：deep-fried过去分词：deep-fried现在分词：deep-frying第三人称单数：deep-fries

1. I don't like food cooked in deep fat.
   我不喜欢油炸的食品。
2. The crying boy tries to fry the dry crystal.
   哭喊的男孩试图用油炸干晶体。

Quality control in the use of deep frying oils
Olive oil stability under deep-frying conditions.
Deterioration of olive, corn and soybean oils due to air, light, heat and deep-frying
Interactions between fat and food during deep-frying (p 521-528)
Deep-frying of sardines in different culinary fats. Changes in the fatty acid composition of sardines and frying fats.
Performance of virgin olive oil and vegetable shortening during domestic deep‐frying and pan‐frying of potatoes
The effects of antioxidants on changes in oils during heating and deep frying.
Autoxidation of cholesterol in tallows heated under deep frying conditions: evaluation of oxysterols by GLC and TLC-FID
Analysis of trans fatty acids in deep frying oils by three different approaches
Chemical and physical analyses and sensory evaluation of six deep‐frying oils