edibility

n.

适食性，可食性；可食用性；

1. Besides their edibility, mushrooms have long been considered to have medicinal properties.
   除了它们的可食性之外，蕈类长期被认为具有药用功能。
2. Besides their edibility, mushrooms have long been considered to have medicinal properties.
   除了它们的可食性之外，蕈类长期被认为具有药用功能。

Resource edibility and trophic exploitation in an old-field food web.
Edibility of fresh and decomposing macrophytes to three species of freshwater invertebrate herbivores
Resource Edibility and the Effects of Predators and Productivity on the Outcome of Trophic Interactions
Odor identification by name and by edibility: life-span development and safety
Study on the improvement of edibility characteristics of early indica rice by fermentation
Food emulsifiers: Surface activity, edibility, manufacture, composition, and application
Determination of optimum ripeness for edibility of postharvest melons using nondestructive vibration
Are Bright Birds Distasteful? A Re-Analysis of H. B. Cott's Data on the Edibility of Birds
PSYCHOLOGIC DIMENSIONS IN THE PERCEPTION OF EVERYDAY ODORS: PLEASANTNESS AND EDIBILITY
Advances in plant food processing in the Near Eastern Epipalaeolithic and implications for improved edibility and nutrient bioaccess...