apiculate

adj.

顶端成尖形的；

apiculate:
Aroma compounds in wine as influenced by apiculate yeasts.
Alcohols, esters and heavy sulphur compounds production by pure and mixed cultures of apiculate wine yeasts.
Higher alcohol and acetic acid production by apiculate wine yeasts
Glycerol and other fermentation products of apiculate wine yeasts
Killer Toxin of Kluyveromyces phaffii DBVPG 6076 as a Biopreservative Agent To Control Apiculate Wine Yeasts
COENZYME Q SYSTEM IN THE CLASSIFICATION OF APICULATE YEASTS IN THE GENERA NADSONIA, SACCHAROMYCODES, HANSENIASPORA, KLOECKERA, AND W...
Selective sugar consumption by apiculate yeasts
MULTIPLE SCARS, A NEW TYPE OF YEAST SCAR IN APICULATE YEASTS.
Mannose-containing polysaccharides of the apiculate yeasts Nadsonia, Hanseniaspora, Kloeckera, and Sacharomycodes, and their use as ...